An Indianness Journey From Food to Fame with Shrimoyee Chakraborty
In this episode, I sit down with the trailblazing Chef, Shrimoyee Chakraborty, Presenter and Producer at Bagh Films Limited. From her early days in Kolkata’s suburbs to becoming a culinary and media sensation in London, Shrimoyee’s journey is a testament to tenacity, vision and passion.
Key Takeaways (01:06) The essence of understanding beginnings.
(04:52) Navigating a conservative environment with a curious mind.
(07:48) London: A dream nurtured since childhood.
(13:40) The need to uplift teaching in India.
(21:52) School memories that leave a lasting impact.
(31:35) Interning with giants: Unilever and Disney.
(53:11) Blogging to reshape perceptions of Indians.
(01:02:01) Transitioning to the world of TV and media.
(01:06:27) Shrimoyee's mission in the entertainment realm.
(04:52) Navigating a conservative environment with a curious mind.
(07:48) London: A dream nurtured since childhood.
(13:40) The need to uplift teaching in India.
(21:52) School memories that leave a lasting impact.
(31:35) Interning with giants: Unilever and Disney.
(53:11) Blogging to reshape perceptions of Indians.
(01:02:01) Transitioning to the world of TV and media.
(01:06:27) Shrimoyee's mission in the entertainment realm.
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